Camper Cooking

Yesterday we took the camper to a friends property on Lake Livingston and relaxed for the weekend. It is a beautiful piece of land (I should have snapped a picture!). It was a bare lot with green grass, cute little trees, and it was right on the lake with a long pier. We attempted to fish but it was the first time for both of us in a very long time that we had no clue what we were doing  Again, I should have snapped a picture but we both used to day to put our phones down and just hang out. 

On to the camper. It has a stove and oven however, it runs off gas. When I was in high school, I remember going to a family reunion with my parents and BF at the time. He was making eggs that morning in my parents RV and damn near blew us up... Im being a little over dramatic. But really, there was a large ball of fire lol. Since then, camper/RV gas stoves make me super nervous. 

So, I bought this.... 

It has been the best investment yet! Easy to use and more easy to clean. I even used it for the cooking TV segment a few months ago!

Last night, we made one of the easiest recipes in my Eat Guilt Free Cookbook.... Kitchen Sink Beef!

It takes AT MOST, 30 minutes to make. Alright y'all, don't judge the pictures lol. I literally thought about making this post in the middle of cooking! 

The only thing different is that I forgot to add the bell pepper and then the hubby decided to add in some Worcestershire sauce, garlic, and red pepper. 

The next morning, I used the skillet to make eggs! This thing is the freaking best!

Ok... Ok... I know you didn't come here for my janky photography skills lol. Here is the recipe!